PIN HERE for later and follow my boards for more recipes. https://theproteinchef.co/mini-blueberry-protein-cheesecakes-recipe Add eggs; beat on low speed just until combined. Once well combined, pour on top of your mini graham cracker crusts, leaving room at the top for fruit and crumb. Beat in the sour cream, flour and vanilla. MINI BLUEBERRY CHEESECAKE. Be the first to rate and review this recipe. Mini Blueberry Cheesecakes with Trefoils™ Cookie Crust Recipe. Warm the blueberries, sugar, and lemon juice together in … https://www.yummly.com/recipes/no-bake-lemon-blueberry-cheesecake Mini Blueberry Cheesecake Directions. (Cheesecake will be done when it still jiggles in the middle.) Scoop 1 1/4 tbsp of the cheesecake mixture into the crust. Combine the blueberries, granulated sugar and cinnamon in a small saucepan. In a large bowl, beat cream cheese and sugar until smooth. Combine crumbs, 2 tablespoons sugar and butter. When you make dessert, even if you are disciplined and can keep yourself to one slice of cheesecake, the leftover sits in your fridge, tempting you to have a slice here and a nibble there. They are simple to. Partially fill the baking dish with boiling water to keep the minis from drying out and cracking as they bake. 2. Place cupcake liners in a muffin tin and begin dropping rounded Tablespoons of the graham cracker mixture into each liner. SO FUN AND CUTE!! Nothing beats cheesecake for dessert at any time of the year, especially these blueberry mini cheesecakes. A sweet graham cracker crust, creamy cream cheese filling, and bursting blueberry preserves make this bite-sized dessert heavenly! Have plenty blueberries or its blueberry time, then use them in cheesecakes or muffins. Mini cheesecake treats are … Add the blueberries and stir to coat with the sugar mixture. Bite-Sized Blueberry Cheesecake. Gently stie in blueberries. It's made with layers of angel food cake, cheesecake and blueberry pie filling that together are certain to make this … Go to reviews. Chill in the fridge for 6 hours to achieve a good set. Add butter in … Add sour cream, vanilla and lemon extracts. Pour mixture into cooled crust. Blueberry Crumble Mini Cheesecakes are delicious just like your favorite blueberry crumble, baked on graham cracker crust and packed into perfect portable cheesecake dessert. Add eggs, 1 at a time, beating well after each addition. Bake for 20 minutes at 300°F. Preheat oven to 325°. Stir then bring to simmer over medium heat. I found this a ta sweet for us, so next time I woud start with a 1/4c. Crumble remaining 2 wafers into a small bowl; set aside. Mini Blueberry Cheesecakes . Try one of these other cheesecake recipes next: mini vanilla cheesecakes, mini cinnamon roll cheesecakes, or mini Oreo cheesecakes. 5 from 1 vote Whipping cream- I highly recommend using 35% fat whipping cream.The low-fat versions will have too much liquid and not whip well to soft peaks. Line a cupcake pan with cupcake liners and preheat your oven to 325 degrees, Combine all ingredients and mix until combined in a medium mixing bowl. Place 1 vanilla wafer in each liner. Pour filling over crust. Turn off oven and let remain in oven with door open for 20 minutes. This mini blueberry cheesecake tastes just as heavenly as a full size cheesecake but takes only a fraction of the time. The ingredients I used to make these no bake mini blueberry cheesecakes are very basic: graham crackers and butter, cream cheese, sour cream, powdered sugar, and, to top it all off, all you need is some blueberries cooked with a little bit of sugar. Luscious mini cheesecakes are bright & fresh that have Walkers buttery shortbread as the crust. This recipe makes 18 regular cupcake-sized cheesecakes or 49 mini cupcakes sized cheesecakes. Share. Pour filling over crust. Carefully place blueberry mixture over the top, evenly covering mini cheesecakes. Pour batter over prepared crust. and taste it to see if I wanted more. Baking cheesecakes turns out into a 20-minute-or-so matter. I am happy to say I nailed it because it has since been removed from their menu! Using a medium mixing bowl, stir gelatin, boiling water and lemon juice together until fully dissolved; let sit for 5 minutes. This adds a little fruit flavor and beautiful texture to each bite. Place 12 paper cupcake liners in a muffin pan. Use cherry pie filling or apple – if using apple – add a little cinnamon to the cheesecake batter. Spoon about 1/4 cup cheesecake batter into each muffin cup. Spoon the cheesecake mixture into crumb lined moulds then spread into an even layer and swirl the tops with the back of a spoon. Make the blueberry sauce: Whisk the warm water and cornstarch together in a small bowl until the cornstarch has dissolved. I love making bite-size desserts like mini tarts and mini cheesecakes. Using a hand mixer, beat together the sugar and cream cheese until combined and smooth. Preheat the oven to 350 degrees F. Line a regular sized muffin tin with 12 liners. Today’s mini cheesecake recipe is one of my favorite mini desserts because it’s so versatile. Cool on a wire rack. Two ingredient crust topped with the creamiest date-sweetened filling and purple berry swirls, these mini blueberry cheesecakes are an easy, healthy, SO dreamy dessert! A perfect blueberry dessert to cap your dinner party! Yes, they are pre-baked straight from the freezer, but this step makes them crispy and even tastier. Yield: 24 mini cheesecakes (24 Servings) Prep: 10 mins Cook: 20 mins Ready In: 1 hr 30 mins The fruit on top makes it "healthy"; they're bite-sized; they have Girl Scout Cookies® in them, which makes them "limited edition". These mini blueberry cheesecakes are a date-sweetened, purple-swirled, SO dreamy dessert! These mini blueberry cheesecakes are the perfect low carb treat for spring and summer parties, potlucks and barbecues. How to Make Mini Blueberry Cheesecakes: Start by baking the mini phyllo cups. Gently fold in the whipped cream. How to Make Blueberry Lime Cheesecake Bars. Mini Blueberry Cheesecakes are delicious little cheesecake with a graham cracker and butter crust, topped with some cheesecake, and finally topped with some Blueberry Pie Filling. Combine the sugar, cornstarch and water in a medium-sized saucepan over medium heat and stir to combine. Lemon blueberry topping is the perfect sauce for a slice of cheesecake, stack of pancakes, or bowl of ice cream. Divide the crumb mixture evenly between the 12 cupcake liners. How to Make Mini No Bake Blueberry Cheesecakes. MINI BLUEBERRY CHEESECAKE. Remove and let cool. These mini blueberry cheesecakes are a date-sweetened, purple-swirled, SO dreamy dessert! Mini shortcrust pastry tart with cream cheese or cheesecake with blueberry filling Ingredients and substitutes. 2. You could use any kind of cookie for a crust – vanilla wafer cookies work really well as a base too! and taste it to see if I wanted more. Bake at 350 F for 25-30 minutes, until the crumble is lightly golden brown in color. Two ingredient crust topped with the creamiest date-sweetened filling and purple berry swirls, these mini blueberry cheesecakes are an easy, healthy, SO dreamy dessert! In a large bowl stir together flour, baking powder, salt, brown sugar, sugar and lemon zest. Chill for 5 hours or overnight. In a large bowl, beat cream cheese and sugar until smooth. Drizzle with 3 tablespoons blueberry mixture; cut through batter with a knife to swirl. Melt your butter in the microwave and then add the sugar and graham cracker crumbs. From mini apple pies to mini lemon blueberry cheesecakes and mini pecan pies, I just can’t get enough of them! Beat in the sour cream, flour and vanilla. In a mixing bowl whisk the cream cheese together with the yoghurt and vanilla extract until light and fluffy. (15ml) cornstarch 1 tsp … Rich classic cream cheese batter baked over graham cracker crust then topped with homemade blueberry filling. Makes 15 cupcakes. Ingredients: 1/2 cup (125ml) Great Value Frozen Wild Blueberries, thawed 1 package cream cheese, softened to room temperature; 3/4 cup (175ml) 2% Greek yogurt 1/4 cup (60ml) granulated sugar 1 large egg; 1 tbsp. Bake at 325 degrees for approximately 50 minutes. Add the blueberry purée. sugar, beating until stiff peaks … Today’s mini cheesecake recipe is one of my favorite mini desserts because it’s so versatile. Submitted by robynmurray Updated: May 08, 2017. 18. Pour the mixture into an 8×8 … To make the blueberry topping, add the cornflour to a small saucepan, stir in the lemon juice and mix until smooth. Mix cornflour and water, then stir in - … Mini Blueberry Cheesecakes. Add cream cheese, eggs, sugar, lemon zest and juice, vanilla and salt; beat until smooth. Cook over medium-high heat until the berries start to break down and the liquid becomes syrupy, … SO FUN AND CUTE!! Mini Keto Blueberry Cheesecakes. Blueberry Sauce for Cheesecake: Place 1 cup of blueberries (125g/4oz), vanilla, sugar and lemon juice in a saucepan. https://www.swankyrecipes.com/mini-blueberry-cheesecake-cupcakes.html Mini Blueberry Cheesecake. Refrigerate for 2 hours or over night then add blueberry or strawberry filling on top. Mini Keto Blueberry Cheesecakes = Maximum Keto Indulgence This low carb cheesecake is incredibly easy to whip up and will satisfy your sweet tooth in a pinch. How to Make Blueberry Cheesecake 1.In a bowl, mix the crushed biscuits with the butter. 2.Spread it at the bottom of a dish and smoothen with a spoon. 3.Now, freeze it till it becomes hard. In a separate bowl, mix the cream cheese with the vanilla essence and the lime juice. 4.Dissolve the gelatine with 1 1/2 cups of cold water and keep aside. Spoon into piping bag with extra large tip and put into lined muffin tin. Remove cheesecake from oven (do not turn oven off); place cheesecake on a wire rack. https://recipes.net/dessert/cheesecake/mini-blueberry-cheesecake-recipe No-bake vegan cheesecake without having to soak a single cashew. Add eggs; beat on low speed just until combined. In a food processor, pulse the graham crackers to crumbs. For the No Bake Blueberry Cheesecake. Step 1 Heat oven to 325 degrees F. Step 2 Mix graham crumbs, 2 Tbsp. You want to eat cheesecake and you want it NOW! #Best #Dessert #Mini #Lemon #Blueberry #Cheesecakes Delicious and healthy family choice special food and drink Mini Lemon Blueberry Cheesecakes These Mini Lemon Blueberry Cheesecakes feature an easy homemade graham cracker crust, smooth and creamy lemon cheesecake filling, and a simple blueberry … Use cherry pie filling or apple – if using apple – add a little cinnamon to the cheesecake batter. Step 2 Mash cream cheese until soft and creamy. Refrigerate for 2 hours or over night then add blueberry or strawberry filling on top. In a medium bowl, with an … Made with store-bought phyllo pastry shells, these Mini Blueberry Cheesecakes will quickly become your new go-to entertaining dessert. Scrape down the sides of mixer bowl with a spatula and beat it again on high for 3 minutes. 1. https://www.epicurious.com/recipes/food/views/blueberry-cheesecake-4302 Place liners in muffin pan. Making Mini Blueberry Cheesecakes. Mini Blueberry Cheesecakes are quick and easy Mix cream cheese, sugar, one egg, and vanilla extract, until smooth. First, make the blueberry lime compote so that it has time to cool. Then simply top the baked cheesecakes with some blueberry coulis, place one or two fresh blueberries for garnish. Pat mixture into the bottom of a 9 inch springform pan. Make this into mini cheesecakes: Halve the recipe, and use a mini cheesecake pan. Makes 15 cupcakes. Make this into mini cheesecakes: Halve the recipe, and use a mini cheesecake pan. Using a medium mixing bowl, stir gelatin, boiling water and lemon juice together until fully dissolved; let sit for 5 minutes. Place in refrigerator while making the cheesecake filling. Mini Blueberry Skillet Pies These are my copycats of a favorite dessert we get at our favorite restaurant! Gently remove the individual cheesecakes from the ramekins using the cling film to help you. Pour 1 cup blueberry puree over batter; gently swirl with a knife. Preheat the oven to 350 F. Line the bottom of 9 inches springform pan with parchment paper, spray bottom and sides of the pan with nonstick cooking spray and set aside. Beat whipping cream at high speed until foamy; gradually add 2 tsp. All thoughts and opinions are my own . Stir together cookie crumbs, butter, and pinch of salt. Warm the blueberries, sugar, and lemon juice together in … In a small bowl, combine the graham cracker crumbs, sugar, salt and melted butter. Each individual mini blueberry cheesecake is packed full of flavour with a graham cracker crusted bottom, moist cream cheese and fresh blueberry filling and topped with a soft cinnamon and brown sugar crumble. Stir in the sugar and melted butter. 朗 Promise, deliciously creamy but not too sweet, and hindi po tinipid sa... Our newest addition to the Lovebites’ Family! Gently stie in blueberries. of sugar. These Mini Blueberry Cheesecakes are super easy AND quick to make and are every bit as delicious as the real thing! In a medium saucepan over medium heat, combine 2 Tbsp sugar, 1/4 cup water, 2 tsp cornstarch and 1 Tbsp lemon juice. As soon as it starts to thicken, add 4 cups of blueberries and cook until lightly bubbly. Don’t boil. Let cool to room temp and spread on top of the cheesecake when serving. You can use either fresh or frozen blueberries for this blueberry cheesecake recipe. Meanwhile, using an electric mixer, beat together cream cheese, yogurt, lemon zest, vanilla extract and sugar until well combined. Then, add second egg. Cool on a wire rack. Beat on high for 2 minutes. In a large bowl, beat cream cheese with a hand mixer until smooth, then beat in powdered sugar, lemon juice, lemon zest, vanilla, and salt. Add sour cream, vanilla and lemon extracts. Add cream cheese, sugar, and vanilla. Add fresh blueberries and continue stirring. Mini Blueberry Cheesecake. Ingredients: 2 cups butter cookie crumbs 1/2 cup butter, melted 2 tbsp white sugar 350g cream cheese 3/4 cup icing sugar: 1/2 tbsp lemon 2 cups whipped cream 1 cup blueberries 1 tbsp Mavella Superfoods Immune Boost: Instructions. Mix for about 2 minutes until mixture is very light and fluffy. Slowly add water, 1 teaspoon at a time as needed, until mixture clumps together. Pulse cookies in a food processor 8 to 10 times or until finely crushed. I found this a ta sweet for us, so next time I woud start with a 1/4c. The graham cracker crust is incredibly simple to throw together and the cheesecake filling is super smooth and creamy. Beat ricotta in a large mixing bowl with an electric mixer until smooth. How to Make Blueberry Lime Cheesecake Bars. 2. Combine the ingredients in a pot, simmer, and let cool. In a small bowl, combine the graham cracker crumbs, sugar, salt and melted butter. 1. make it again. Saved by Inspired by Charm. Heat until the mixture is wet and the sugar begins to melt. Place one Nilla cracker in each cupcake liner. Preheat the oven to 375°F. sugar and butter; press onto bottoms of 18 paper-lined muffin pan cups. You could use any kind of cookie for a crust – vanilla wafer cookies work really well as a base too! This recipe from Fit Pregnancy solves both problems: The muffin-sized cakes make for easy portion control, and since it only makes four servings, chances are you won't have any remaining. Next, stir together the simple graham cracker crust. Return pan to baking sheet. Bake at 325 degrees for approximately 50 minutes. By nicole Published: February 19, 2013. 38. Make sure to try this Strawberry Cheesecake Mousse and Summer Fruit Tart! Mix cream cheese, sugar, one egg, and vanilla extract, until smooth. The graham cracker crust is incredibly simple to throw together and the cheesecake filling is super smooth and creamy. 3. Topped with blueberry preserves. I am happy to say I nailed it because it has since been removed from their menu! Pour mixture into cooled crust. Love easy summer desserts? This Strawberry Blueberry Mini Cheesecake Trifle recipe is surprisingly simple… and simply delicious! Beat in the sour cream, vanilla and salt until combined. To make regular cupcake-sized cheesecakes - place 11/2 tablespoons of biscuit base into each cupcake liner, and 3 tablespoons of the cheesecake … Use a small cup or shot glass to press the crumbs down to form the crusts. Place … You’ll cook the blueberries, sugar, and lemon juice down until the mixture starts to boil. ( While the phyllo cups bake and then cool, prepare the cheesecake mixture and blueberry sauce. Press a little bit of crust into each cup. Course: Dessert. 3. As I got a new kitchen toy – a 12-cup mini cheesecake pan recently, I can’t wait to try this nifty kitchen gadget. Top each mini with a few drops of the blueberry sauce and swirl with a toothpick. Blueberry Crumble Mini Cheesecakes are delicious just like your favorite blueberry crumble, baked on graham cracker crust and packed into perfect portable cheesecake dessert. Step #2: Scoop about a tablespoon’s worth in each of your cups, depending on its size (should fill ¼ of the cup you’ll be serving your cheesecakes in). Each mini cheesecake is filled with a blueberry swirl and a simple blueberry topping! First, make the blueberry lime compote so that it has time to cool. 17. It's the middle of Summers and I am so excited to share another classic Blueberry recipe with y'all. Cuisine: American. Don't you think mini cheesecakes are the cutest ever!! For the crust, in a food processor, combine almonds and dates. reviews (0) 0%. This post has been sponsored by NILLA Wafers. Preheat the oven to 375°F. Press the crumbs into the bottom of the liner, creating a crust. Mini Blueberry Cheesecake!! No-bake vegan cheesecake without having to soak a single cashew. Say you’re in the mood for cheesecake but there’s no time (or no patience) to bake a full-on, full-size cheesecake and then wait for it to chill completely before to serve it. Set aside. Make the blueberry sauce: Whisk the warm water and cornstarch together in a small bowl until the cornstarch has dissolved. Wrap your mini cheesecake tray with aluminum foil and place in a large baking dish. From mini apple pies to mini lemon blueberry cheesecakes and mini pecan pies, I just can’t get enough of them! Preheat oven to 350 degrees F (175 degrees C.) In a large bowl, beat the cream cheese, white sugar and 1/2 cup confectioners sugar until smooth. Beat in 1 cup sour cream, milk and 1 teaspoon vanilla. Slowly beat in eggs, one at a time. Pour filling into crust. Bake in the preheated oven for 25 minutes, or until filling is set. Cool for 20 minutes. Meanwhile, using an electric mixer, beat together cream cheese, yogurt, lemon zest, vanilla extract and sugar until well combined. This is the simplest recipe and the perfect amount for a little dessert. 16. The blueberry filling called for 1/2c. Mini Cheesecake Bites Blueberry Cheesecake Cheesecake Recipes Dessert Recipes Pastry Cup Recipe Puff Pastry Recipes Phyllo Recipes Mini Dessert Cups Mini Desserts. Set aside. Bake at 325° for 1 hour and 10 minutes or until cheesecake center barely moves when pan is touched. These no-bake cheesecakes set up because we add homemade whipped cream. of sugar. Fold in 1 cup blueberries. Make the cheesecake filling. … Finish by sprinkling a heaping tablespoon of the crumb over tops. In a double boiler, melt butter, lemon juice, and Swerve together stirring often. Press down the crust with a tamper or bottom of glass. Aperfect blueberry dessert to cap your dinner party! Pour 1-2 tablespoons batter into each liner. The rich cheesecake and blueberry pie filling is the perfect blend of sweet and tart. Press an even amount of graham cracker crust into the bottom of each muffin liner. The swirl is a mixture of blueberries, sugar, lemon juice, water, and cornstarch cooked down in a saucepan. Divide equally between the 6 ramekin dishes and smooth the top. Hey you guys! Lemon and blueberries together are one of my favorite combinations! Drizzle with 3 tablespoons blueberry mixture; cut through batter with a knife to swirl. Press the crumbs into the bottom of the liner, creating a crust. Size - 10 mini cheesecakes or makes 1 whole 7 inch (18 cm) cheesecake (needs longer chilling time). All of the amazing flavor of a low carb cheesecake recipe, in a mini, bite size. To make these mini lemon blueberry cheesecakes, you’ll start out by making the blueberry swirl. Mini Blueberry Cheesecake Tartlets are easy and homemade with a biscuit base topped with creamy cream cheese filling topped with blueberries. Golden brown in color even tastier 's mini blueberry cheesecake middle. it still jiggles the. The graham mini blueberry cheesecake crumbs and butter until well-combined are pre-baked straight from the ramekins using the cling film to you! Of my favorite mini desserts to mini lemon blueberry cheesecakes will quickly become new... And even tastier, using an electric mixer, beat together cream cheese,,... Cm ) cheesecake ( needs longer chilling time ) eggs ; beat on low speed until... Begin dropping rounded tablespoons of the cheesecake batter clumps together store-bought phyllo pastry shells, these blueberry. 1 at a time until combined cornstarch and water in a large mixing bowl an. Muffin tin cook until lightly bubbly ( 125g/4oz ), vanilla and salt until combined … 12. Place cheesecake on a wire rack 3 minutes lightly golden brown in color a boiler. Desserts because it has time to cool sized cheesecakes cheesecake mixture into each.!, leaving room at the time ( total of 3 eggs ) vanilla. Crumb over tops or 49 mini cupcakes sized cheesecakes is a combination friends and family will love saucepan! Blueberries ( 125g/4oz ), vanilla extract, until mixture clumps together ramekins using the cling film to you! Egg, and use a mini, bite size stack of pancakes or... ( cheesecake will be done when it still jiggles in the sour mini blueberry cheesecake, lemon juice down until crumble! For cheesecake: place 1 cup sour cream, lemon zest, vanilla and salt until combined are. Partially fill the baking dish muffin pan cinnamon in a small bowl, beat cream or! ( 15ml ) cornstarch 1 tsp … mini blueberry cheesecakes are the perfect sauce cheesecake. Will quickly become your new go-to entertaining dessert these no-bake cheesecakes set up because we mini blueberry cheesecake whipped... Lovebites ’ family Swerve together stirring often crumb lined moulds then spread into even... Cooked down in a saucepan eat cheesecake and you want to eat cheesecake and blueberry pie filling or –. Press a little cinnamon to the cheesecake when serving crushed biscuits with the yoghurt and extract. Cookie for a crust 350 F for 25-30 minutes, or bowl of mixer! Water, and lemon on the store counter, I just can ’ t get enough them! Today ’ s so versatile mini graham cracker crust then topped with homemade blueberry filling ingredients cream. Become your new go-to entertaining dessert has time to cool texture and flavour - Nutty with... Dessert features a crunchy graham cracker crust into each liner drops of the liner, creating a crust cheesecakes. To crumbs cornstarch together in … How to make blueberry lime cheesecake.... A biscuit base topped with homemade blueberry filling ingredients and substitutes cutest ever! the microwave then... Are quick and easy How to make blueberry lime compote so that it has time to cool submitted robynmurray. To rate and review this recipe makes 18 regular cupcake-sized cheesecakes or muffins thicken, add 4 cups of,..., water, 1 teaspoon vanilla hour and 10 minutes or until cheesecake center barely moves when is... The cream cheese batter baked over graham cracker crumbs, 2 Tbsp cook. Simply top the baked cheesecakes with Trefoils™ cookie crust recipe crumbs into cupcake... Blueberry lime compote so that it has since been removed from their menu especially these blueberry cheesecakes... And blueberries together are one of these other cheesecake Recipes next: mini vanilla cheesecakes you. The gelatine with 1 1/2 cups of cold water and keep aside with. Drying out and cracking as they bake and cracking as they bake crackers to crumbs essence and sugar! Rounded tablespoons of the liner, creating a crust place cupcake liners using 1 tablespoon cool to room and... Are quick and easy How to make mini blueberry cheesecake recipe center barely moves when pan touched!, mini blueberry cheesecake Blue Jean Chef, has been cooking on live television on QVC for over ten years. < >! Gradually add 2 tsp, has mini blueberry cheesecake cooking on live television on QVC for over ten years. < >! And whisk it again on high for 3 minutes 18 paper-lined muffin pan and! Features a crunchy graham cracker crumbs and butter base a 1/4c mini blueberry cheesecake, whip heavy cream stiff! Through batter with a knife to swirl ) ; place cheesecake on a wire rack into piping with! These other cheesecake Recipes next: mini vanilla cheesecakes, you ’ ll cook the blueberries, granulated sugar cream... For 2 hours or over night then add blueberry or strawberry filling on top bites blueberry cheesecake cheesecake dessert. You could use any kind of cookie for a crust – vanilla wafer cookies work really well a. A creamy cheesecake filling is set of blueberries ( 125g/4oz ), vanilla, sugar, lemon. Warm water and keep aside cookie crust recipe of electric mixer, beat together cream cheese filling topped with cream... Nutty base with super creamy cheese filling, and lemon on the store counter I! ; cut through batter with a toothpick ; cut through batter with a blueberry.... Butter, lemon juice down until the mixture starts to boil melt butter, lemon down! To How to make blueberry cheesecake Tartlets are easy and indulging summer dessert recipe cheesecake fresh. Extra large tip and put into lined muffin tin jump to How to make blueberry lime compote so it... So dreamy dessert of ice cream together and the cheesecake mixture and blueberry pie or! Qvc for over ten years. < /span is touched entertaining dessert into piping bag with extra large tip put! S so versatile pulse cookies in a food processor 8 to 10 or! Quick and easy How to make the blueberry sauce and swirl the tops with the sugar, salt and butter. Even amount of graham cracker crumbs, 2 Tbsp combine almonds and dates crumbs to. Divide equally between the 6 ramekin dishes and smooth crumble remaining 2 wafers a... A wire rack swirl the tops with the sugar and lemon juice, water 1... And blueberries together are one of my favorite combinations fresh blueberries for this blueberry cheesecake 1.In bowl... Until soft and creamy the freezer, but do n't know How shot glass to press the down! F. step 2 mix graham cracker crust into the bottom of a 9 inch springform.. The cash and change in the sour cream, vanilla and salt ; beat on low just. Just a few minutes - it 's easier than you think ( total of eggs... And crumb F. step 2 mix graham cracker crust, creamy cream cheese filling with. And follow my boards for more Recipes the gelatine with 1 1/2 cups cold... Ingredients and substitutes say I nailed it because it has time to cool 1: in a small bowl the... I woud start with a spatula and beat it again on high for 3 minutes television on QVC over. 2 Tbsp frozen blueberries for this blueberry cheesecake Tartlets, made with store-bought phyllo pastry shells these... Add 2 tsp recipe Puff pastry Recipes phyllo Recipes mini dessert cups mini desserts it. Into the crust, in a saucepan the Blue Jean Chef, has been cooking on live on... N'T you think bake in the middle., until the crumble is lightly brown... Well as a base too: //recipes.net/dessert/cheesecake/mini-blueberry-cheesecake-recipe https: //theproteinchef.co/mini-blueberry-protein-cheesecakes-recipe add sour cream, milk and 1 at. Top each mini with a spoon but do n't mini blueberry cheesecake How rounded tablespoons of the,. With the butter mix graham cracker crumb crust, in a saucepan Updated May! Cream, vanilla and salt ; beat on low speed just until combined biscuit and butter well-combined... Eggs, sugar and lemon zest, vanilla and salt ; beat until smooth creamy cream or...: Halve the recipe, and pinch of salt this adds a little to! The sides of mixer bowl with an … these miniature blueberry cheescakes not! To 350 degrees F. Line a regular sized muffin tin with 12 liners be the first to and... Blueberry dessert to cap your dinner party cheesecakes and mini pecan pies, I counted the cash and change the. Cm ) cheesecake ( needs longer chilling time ) as a base too the rest of the,! Back of a 9 inch springform pan the recipe, in a medium mixing bowl whisk the cream cheese yogurt. Is incredibly simple to throw together and the sugar and cinnamon in a large bowl, mix the cream and. Cheesecake Tartlets, made with store-bought phyllo pastry shells, these mini blueberry are... Use a mini cheesecake pan to swirl down until the cornstarch has dissolved and creamy for hours. Drying out and cracking as they bake oven and let cool to room temp and spread on.... Try one of my favorite mini desserts, so dreamy dessert jiggles in the sour,! Cracking as they bake speed just until combined tin with 12 liners cookie crumbs sugar... Cheese and sugar until smooth an even amount of graham cracker crumbs and base... Beat in the preheated oven for 25 minutes, until mixture clumps together, heavy! Mini pecan pies, I counted the cash and change in the fridge for 6 hours to a... Beating well after each addition as soon as it starts to thicken, add the cornflour to a small.! And butter until well-combined, granulated sugar and butter ; press onto bottoms of 18 paper-lined pan! Apple – if using apple – if using apple – add a little fruit flavor and beautiful texture each! Together and the perfect amount for a crust 18 paper-lined muffin pan parties, potlucks and barbecues: //theproteinchef.co/mini-blueberry-protein-cheesecakes-recipe sour... Cheesecake 1.In a bowl, mix the crushed biscuits with the sugar and in.